A blend of Sencha with the emphasis on a greater aroma coupled with high-grade matcha, Koubashi cha gives you greater aroma with a roasted-velvety flavour combined with with the sweet umami of the Matcha.
- enhanced “toasty” tea aroma
- sweet umami of the Matcha creates an overall mild note
- easy-to-drink tea
Our Tea bags contain whole loose leaf tea instead of powdered/ ground tea flakes which allows you to have a deeper, richer taste of your chosen tea.
Ingredients:
Pure Japanese Green Tea
ORIGIN: Kagoshima, Japan
Re-Steep/ Re-use: 2-3 times
PREPARATION GUIDELINES:
HOT
Tea - 1 Tea Bag
Water - 12oz/ 354ml (Standard cup/ mug)
Aromatic Brewing - 90°C (194°F) / 60s
COLD
Tea - 2 Tea Bags (6g / 0.4oz) *depends on your strength of flavour*
Water - 1l / 33.8oz
Temp - Room Temperature
Time - 1 to 2 hrs